• 4 Mediterranean Marinated Burger Patty
• 4 Best Buns in Baseball
• 4 slices fresh mozzarella
• ½ cup basil pesto
• ½ cup mayonnaise
• 8 slices bacon, cooked
• 2 cups shredded iceberg lettuce
• 8 slices Homegrown tomatoes
• Drizzle balsamic vinaigrette

Toast the buns on a preheated grill and set aside.

 

Place the burgers on a grill and start cooking. Allow to cook for a few minutes on each side until you reach your desired doneness.

 

While the patties are cooking, prepare the rest of the burger: Combine the mayo and pesto and mix until well blended.  Toss the lettuce with a drizzle of balsamic vinaigrette. Slice the tomato and season with salt and pepper.

 

When the patties are cooked, top them with sliced mozzarella cheese. Close the lid and allow the cheese to melt.

 

Time to assemble the burgers! Place about ½ cup of lettuce on the bottom bun followed by the tomatoes. Place the finished patties on the tomatoes and top with cooked bacon. Smear the top bun with a generous amount of the pesto-mayo and place on top of the burger.

 

This Ultimate BLT Burger is now ready to go!!