Potato Salad: Cheddar & Bacon Twice Baked

Potato Salad: Cheddar & Bacon Twice Baked

Red-skin potatoes in a sour cream and ranch dressing, loaded with shredded Cheddar cheese, bacon and sliced green onions.

Chilled Salad Serving Guidelines: Plan on at least 4 oz. per person when served as a side dish. Adjust to meet the specific needs of your family or guests. Learn more about serving guidelines.

Serving Suggestion: This salad is great served chilled or warmed in an oven or microwave.

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