Dierbergs.com



meats

Since our beginning, Dierbergs meat department has been the cornerstone of our reputation for quality.

superb quality


You'll find great, butcher-shop quality combined with competitive prices.

Beef: Every cut of beef we sell is corn fed, aged and tender.  For superior quality and flavor, all Dierbergs beef – including steaks – is graded USDA Choice.

Poultry: Dierbergs meat department offers the only fresh (never frozen) chicken products sold in St. Louis supermarkets.  Perdue Fresh Chicken offers shoppers a renowned brand name in quality.

For premier quality, with private label prices, check out our own fresh line of chicken products, packaged under the Dierbergs name.

Pork: From cured pork products like ham and bacon, to popular fresh pork cuts such as pork chops, pork loin and pork ribs, you'll find all your favorite cuts at Dierbergs.  And when it comes to a St. Louis favorite, see why our Pork Steaks are the best value in town.

Veal and Lamb:  The delicate flavors and fine textures of lamb and veal have appealed to diners for centuries.  Dierbergs is proud to offer St. Louis' largest selection of veal and lamb cuts, available everyday in our meat department and packaged under the Dierbergs name.  How about fresh gyros or veal parmigiana tonight ?

Meal Makers: Quick meals for busy lifestyles…Dierbergs meat professionals understand customers' needs for quick and easy meal solutions.  That's why you'll find St. Louis' largest selection of fully cooked, heat-and-serve meal makers from the country's top suppliers of quality meats.  Look for roasts, whole chickens, meat loaves and more.

Services: 

  • Superior trims
  • Unmatched selection
  • Have a special request?  Or simply like your meat cut a certain way?…Just ask. Dierbergs meat department professionals are pleased to provide custom cuts of your favorite, quality meats at the time of purchase.