Dierbergs.com

Dierbergs School of Cooking offers classes at the five store locations listed below. Complete class schedules are published every two months and are available here on our web site or at any Dierbergs Market.
 
To register for a class, phone or visit any school location. MasterCard, Visa, Discover, cash and checks are accepted.
 
Class Procedures & Policies
*Enrollment is on a first come basis. Register in person or by phone to the School with your check or charge number.
 
*Payment for class must be received within three days of registering. The Courtesy Counter will accept payments for classes.
 
*Requests for refunds or transfers will be honored if the School is notified four days prior to class.
 
*All adult classes are demonstrations unless otherwise noted in description.
 
*You may reserve chairs for yourself and one other registered student no earlier than thirty minutes prior to the start of class.


Dierbergs
southroads
school of cooking

Located on Highway 21, one block west of Interstate 270
12420 Tesson Ferry Road
St. Louis, Missouri 63128
314/849-3698

Dierbergs
clarkson
school of cooking

Located at Clarkson and Clayton Roads
1322 Clarkson/Clayton Center
Ellisville, Missouri 63011
636/394-9504

Dierbergs
bogey hills
school of cooking

Located on Zumbehl Road, just south of Hwy. 70
2021 Zumbehl Road
St. Charles, Missouri 63303
636/669-0049

Dierbergs
west oak
school of cooking
 
 
 
Dierbergs
edwardsville, illinois
school of cooking

Located at Olive Boulevard and Craig Road
One mile east of Interstate 270
11481 Olive Boulevard
Creve Coeur, Missouri 63141
314/432-6505
 
 
 
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 Located at Troy Road and Govenor's Parkway
 6671 Edwardsville Crossing Drive
 Edwardsville, Illinois 62025
 618/307-3818