Cranberry Maple Syrup

Cranberry Maple Syrup


⅓ cup cranberry sauce
⅓ cup pure maple syrup


Combine cranberry sauce and maple syrup in 1 or 2-cup container with tight-fitting lid. Shake until well blended. Pour over warm waffles, pancakes, or scoop of vanilla ice cream.

Makes ⅔ cup

Servings: 5
Serving Size: Per 2 tablespoons

Per Serving
Calories: 78
Cholesterol: 0 mg
Fat: 0 g
Sodium: 3 mg
Carbohydrates: 20 g
Protein: <1 g
Fiber: <1 g