Dierbergs - Beef Ballotine Roast

Beef Ballotine Roast (Raw)

This roast starts with a lean, hand-trimmed boneless flank steak, it's tenderized, rolled with your choice of savory fillings and then hand-tied so it's oven ready. The flavor and visual appeal of this roast is extraordinary.

Recommended Cooking Method: Oven Roast

Sauce Recommendation: Sherry Wine Demi Glace, Mushroom Brown Gravy, Traditional Brown Gravy or Marsala Wine Mushroom Sauce (Cabernet Grille Butter for basting during cooking)

Price starting at: $29.99

Customize your selection:

Please select a filling:

Asparagus Florentine Filling
$29.99 2.5 lb. avg. (Serving size: 8-10 oz./person)

Fresh Spinach and Cheese Filling
$29.99 2.5 lb. avg. (Serving size: 8-10 oz./person)

Seafood Crab Stuffing
$29.99 2.5 lb. avg. (Serving size: 8-10 oz./person)

Would you like your order seasoned, free of charge, with our Signature Peppercorn & Herb seasoning blend?

Quantity

Pickup Location

Pickup date and time

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Specialty Meats & Seafood Ordering Information

Online Specialty Meats & Seafood orders must be placed at least two days in advance of your pick-up date.

See schedule below. (Please note the 3-day requirement for Monday pick up.)

Pick-Up	Order By
Mon	Fri by 11:59 p.m.
Tues	Sun by 11:59 p.m.
Wed	Mon by 11:59 p.m.
Thurs	Tue by 11:59 p.m.
Fri	Wed by 11:59 p.m.
Sat	Thu by 11:59 p.m.
Sun	Fri by 11:59 p.m.

If you need foods prior to the first open calendar date, please call the meat or seafood department at your local Dierbergs store to place your order. We will make every effort to accommodate your ordering needs.