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Salmon Ballotine (Raw)
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We take a tender, mild Norwegian Salmon fillet, top it generously with our new Signature Lemon Dill Aioli and layer it with baby spinach and roasted red bell peppers for a melt-in-your mouth delicious taste.  Then, it's expertly rolled and netted. 

Ready to bake and serve.

Serving Recommendation: Its quick and easy preparation is ideal for a weeknight supper while its flavor and presentation is fitting for an elegant spring luncheon or dinner. Bake as a roast or cut into individual pinwheels.

Sauce Recommendation: Hollandaise Sauce or extra Lemon Dill Aioli (order separately)

Priced by the each  (Approx. 1.5 lbs.)

Price as selected: $17.99

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Specialty Meats & Seafood Ordering Information
Specialty Meats - Mini-Crown Roast of PorkOnline Specialty Meats & Seafood orders must be placed at least two days in advance of your pick-up date.

See schedule below. (Please note the 3-day requirement for Monday pick up.)

Pick-Up Order By
Mon Fri
by 11:59 p.m.
Tues Sun
by 11:59 p.m.
Wed Mon
by 11:59 p.m.
Thurs Tue
by 11:59 p.m.
Fri Wed
by 11:59 p.m.
Sat Thu
by 11:59 p.m.
Sun Fri
by 11:59 p.m.

If you need foods prior to the first open calendar date, please call the meat or seafood department at your local Dierbergs store to place your order. We will make every effort to accommodate your ordering needs.
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