St. Luke's Hospital: Our specialty is you. (logo)

Dierbergs and St. Luke’s Hospital have been partners in bringing health information to our customers and the public through cooking classes, store tours and hospital events since the opening of the Des Peres Dierbergs in 2012. A St. Luke’s registered dietitian and our nutritionist focus on all aspects of healthy eating, including heart health, diabetes and general well-being. Dierbergs joins them in their annual Day of Dance in February and participates in their diabetes update held in November as well as other community classes and events.

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Missouri Baptist Medical Center (logo)

The Dierbergs School of Cooking began a partnership with MBMC more than twenty-five years ago by hosting healthy cooking classes led by our staff and a registered dietitian from Mo Bapt. The ongoing collaboration includes cooking classes, in-store tours focusing on a variety of topics for all segments of the population, and community events including the annual MBMC Heart Fair held in February and Pearls of Wisdom held each May. In addition, the hospital provides free health walk-in health screenings in a number of our stores.

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Girls in the Know: Knowledge is Power (logo)

Dierbergs is proud to partner with Girls in the Know, and organization that believes EVERY girl deserves a strong foundation and sense of self and heading into the challenging teen years. Their programming targets pre-teen girls, ages 9-13, along with those who love them and reaches girls at a brief, yet critical window of time, opening communication and educating on some of life's most important topics including self esteem, cyber safety, body image and puberty. Girls are better prepared to face mental, physical, emotional, and social challenges that are presented in today's culture, so they go on to realize their fullest potential.

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(Photo: Pharmacy at the Dierbergs Des Peres store.)

For free health screenings, flu shots, prescriptions, consultations and more Dierbergs Pharmacy is here to help.

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(Photo: Trish Farano, Dierbergs Nutritionist.)

Trish Farano has spent eighteen years with Dierbergs Markets, the last seven of those focused on teaching healthy cooking classes, developing and testing recipes, and handling nutrition initiatives for Dierbergs and their School of Cooking. Trish is Dietetic Technician, Registered, and a longtime member of the Academy of Nutrition and Dietetics (AND). Check out her tips, highlights, and recipes on our Ask Our Nutritionist page!

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